Green tea is a special type of tea made with the Camellia sinensis leaves. It is much healthier than black tea. Its beneficial effects have been proved by the scientists and thus it has gained popularity. Lately a large number of people have included this drink in their day today life. The main ingredient Camellia sinensis goes through a number of processing methods including oxidation. It was first introduced in China. Gradually it came to Japan and other parts of the world including Asia and Middle Eastern countries. Now it is popular all over the world.
Characteristics of Green tea
Green tea is made from the same leaf from which the black tea is made. However, it is processed totally in different way. The process is quite shorter. It is not fermented like black tea. It is only withered. Thus the flavor of the tea is much lighter than black tea. It is available in various types. Let’s have a look.
Types of green tea
There are few types of green tea available in the market. These types are as follows: Gunpowder - This type is very popular in most parts of the world. You can get it in any supermarket. This is quite cheap. However the quality is good and stays fresh for a long time. Dragon well – This type of green tea is very popular in China. It is costlier than Gunpowder. The quality is also better than the previous type. Dragon well is found in various Chinese supermarkets. Sencha -Sencha is another type very popular in Japan. It is famous for its sweet flavor. This type is quite expensive. Macha - It is the sweetest of its kind. It is perhaps the costliest of all kinds and is offered in the special occasions in Japan. Gemicha - This on of the most popular drinks in Japan. It is a green tea which is mixed with roasted rice. It is also called 1
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